Chinese Food
No noodles. You need to know about the omelette that can be made in a minute
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We sell eggnog at the door of our company. We basically have to line up. Later, by chance, I found that we can make eggnog with dumpling skin. It's very fast. It can be done in a minute. At the first trial, my family had lunch. My husband and son had two or three. It was delicious. It's important that we don't have to meet again. I'm sorry~
Cooking ingredients
Cooking Steps
Step1:Put an egg in the bowl. Add in the scallion and shrimp skin, and then break up the eg
Step2:Take two pieces of dumpling skin. One is smeared with oil and the other is plastered with water around. Roll them out. The thinner, the better
Step3:Roll out the dumpling skin and put it in the oiled pan. Cover it. Pancak
Step4:When there are small bubbles on the surface of the cake, open the lid. Use chopsticks to open a mouth in the middle. Pour in the egg liquid. Fry until both sides are golden
Cooking tips:1. If you don't have shrimp skin at home, you can put salt on it. ~ 2. You can also put sweet sauce on the pancakes, put lettuce on them, roll them up and eat them. They taste better. They have skills in making delicious dishes.
