Soviet style mung bean soup recipe-Chinese Food-best chinese food recipes-cooking food

Soviet style mung bean soup

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Soviet style mung bean soup

The taste of childhood

Cooking ingredients

glutinous rice:100

tangerine:5 capsules

ice water:moderate amount

peppermint:1 drop

red and green silk:moderate amount

Cooking Steps

Step1:Soak glutinous rice and mung bean in water for 4 hours. Steam for 20 minutes. Cool. Put all ingredients in a bowl. Pour in ice water.

Step2:According to different tastes, add some sugar.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Soviet style mung bean soup

Chinese food recipes

Soviet style mung bean soup recipes

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