Chinese Food

Cooking Steps

1. 

   Step1:Wash the tomatoes. Scald them with boiling water. Peel them off.

2. 

   Step2:Cut into piece

3. 

   Step3:Onion. Garlic. Cut well. More garlic will taste bette

4. 

   Step4:Put salad oil in the pot. Onion, garlic, pepper noodles, ginger noodles. Stir fry.

5. 

   Step5:Add the cut tomatoes. Add some ketchup (add sweetness, or put some sugar instead). Add salt. Stir fry.

6. 

   Step6:Caution - do not add water. Tomatoes contain a lot of water. After the big fire is over, turn to the small one. Don't cover the pot. Because there is too much water. Make the water evaporat

7. 

   Step7:About 20 minutes later, when the water is almost gone, you can get out of the pot. Is red very attractive??

8. 

   Step8:It's very delicious. Do you want to eat it..