Pickled ginger with vinegar

tender ginger:250g smoked vinegar:moderate amount https://cp1.douguo.com/upload/caiku/9/f/0/yuan_9f6d6e9e5d36d23cce3edf3c761a8d20.jpeg

Pickled ginger with vinegar

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Pickled ginger with vinegar

Cooking Steps

  1. Step1:Fresh ginger washed and drie

  2. Step2:Slice into a bottle. Fill with vinegar.

  3. Step3:Vinegar can be filled up basically. It can be eaten after being sealed for one week.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled ginger with vinegar

Chinese food recipes

Pickled ginger with vinegar recipes

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