Sauteed bean with sausages

Taiwan sausage:2 cowpea:200g garlic:10g salt:moderate amount https://cp1.douguo.com/upload/caiku/6/5/e/yuan_65fd8cb84f1419a3664cd34494aac8ee.jpg

Sauteed bean with sausages

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Sauteed bean with sausages

Bright color, elegant and not light cooking. In this dish, I choose table type sausage. It has a sweet taste. The sausage is collocation. The taste is doubled. Simple and delicious Kwai Fu.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Add 1 pinch of salt to the pot and bring to a boil. Blanch cowpeas for 2 minutes until they are dead

  3. Step3:Blanched cowpeas are cooled and then cut into small sections. Slice the sausages with a slanting knife. Chop the garlic

  4. Step4:Start the pot and add the new style cooking oil of golden dragon fish nutritional fortified vitamin A to make it hot ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ ↓ why choose the new style cooking oil of golden dragon fish nutritional fortified vitamin A? 1. Processing raw materials are non transgenic rapeseed. Pure rapeseed flavor 2. Strengthening vitamin A. adding vitamin E. national public nutrition improvement project. 3. The oil quality is golden and transparent with good color. The original flavor and nutrition of authentic vegetable oil are preserved. There is no precipitation, less oil and salt, and the flavor is not greasy. 4. Vitamin A is one of the necessary nutrients for the body. It helps to protect the eyesight. It is especially suitable for the growing youth. 5. Olive oil is recommended for many dishes? Why? Because olive oil is high in vitamin E. Vitamin E can help maintain skin and mucous membrane health, effectively delay skin aging. This kind of rapeseed oil is carefully added with vitamin E. it can complete all dishes in one bottle. Tiantian AE. Everyday healt

  5. Step5:Add sausages. Fry until the edges are curled and set aside

  6. Step6:Keep the base oil. Add the garlic and stir fry it to make it fragran

  7. Step7:Add cowpeas and stir fry for a few time

  8. Step8:Add the sausages and stir wel

  9. Step9:Add a little salt to taste and stir well to make it out of the po

  10. Step10:Finished produc

Cooking tips:Beans are difficult to cook. If the cooking temperature is not enough, there is a smell. So it is recommended to cook after blanching. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sauteed bean with sausages

Chinese food recipes

Sauteed bean with sausages recipes

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