Chinese Food
Kwai pancake
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This is a fast dish. It's crispy and delicious. Adults and children love Kwai.
Cooking ingredients
Cooking Steps
Step1:Minced pork and mushroo
Step2:All ingredients seasoning and uniformit
Step3:Spread the raised stuffing on the scallion ski
Step4:Cover it with a scallion skin.
Step5:Fry in oil pan over low heat until golden on both sides.
Step6:When it's cold, cut it into pieces. The pancakes that are so crispy are ready
Cooking tips:There are skills in making delicious dishes.
