Chinese Food

Cooking Steps

1. 

   Step1:Dough material mi

2. 

   Step2:Pastry mi

3. 

   Step3:Step One point two Divide into small dosage form

4. 

   Step4:Wrap the pastry into the dough, roll it flat and roll it u

5. 

   Step5:Sprinkle with salt. Repeat step

6. 

   Step6:Shut up. Roll up. Turn into a dough

7. 

   Step7:Lunch mea

8. 

   Step8:Minced meat for lunc

9. 

   Step9:Wrapped in doug

10. 

    Step10:Close u

11. 

    Step11:Squash. Put it in the oven. 220 degrees. 35 minutes or s

12. 

    Step12:Delicious is don