Chinese Food
Mushroom and sea cucumber (sea cucumber)
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Usually the best time to eat sea cucumber is in the morning. It's easy to absorb nutrients in the morning. But I got up early to go to work. How to finish this dish quickly and easily in 20 minutes?.
Cooking ingredients
Cooking Steps
Step1:Put water in the pot and boil. Steam the sea cucumber for 20 minutes.
Step2:In the time of steaming sea cucumber, we will make the essence of this dish -- mushroom juice. Add abalone juice, sugar, soy sauce, pepper, cooking wine and a bowl of water to boil.
Step3:When the sea cucumber is steamed, pour the water starch into the mushroom juice, thicken it and pour it into the sea cucumber (the water steamed from the sea cucumber is poured out). Sprinkle some green onion.
Cooking tips:You can also add some minced meat. Cut the sea cucumber when you eat it. There are skills in making delicious dishes.
