Chinese Food

Cooking Steps

1. 

   Step1:Break up two eggs and add 3G yeast, 1g soda, 2G salt, a handful of shallots and 3G cooking oil. Mix well and then add dry flou

2. 

   Step2:Cover with plastic wrap and start to wake u

3. 

   Step3:Wake up and spread it out with a rolling pi

4. 

   Step4:Roll it into a thin layer and a large plat

5. 

   Step5:Cut into even pieces with a knif

6. 

   Step6:Make a small hole in a piece with a for

7. 

   Step7:Just like thi

8. 

   Step8:Cover with plastic wrap and wake up for 10 minutes.

9. 

   Step9:Put it into a non stick pan. Fry it slowly over a low heat, and constantly change the sides

10. 

    Step10:About ten minutes. It's crispy and golden on both sides. Soda biscuits are made successfully.