Chinese Food
Milk sesame soda biscuit
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My wife's diabetic dim sum is basically made once a week. Keep the homemade dim sum uninterrupted. So change the pattern to make dim sum. This diabetes is really a rich disease. Eat less and eat more. It's enough to serve. But ah, I also love to eat and do it. So, it's a blessing for my wife. It's a pleasure for me. Life. It's interesting to think about it. It's always a little hard work Come on. I'm glad that my wife's blood sugar indicators have improved a lot this year. Come on. Today, there are a lot of black sesame in this biscuit. So it looks bad. It looks dark. But it's really crispy and delicious.
Cooking ingredients
Cooking Steps
Step1:Pour the milk into the containe
Step2:Sift the low flour into soda powder. Add sugar powder and salt into the container. Mix slightly and add vegetable oil
Step3:Roll it into a rectangle. Wake up for 510 minutes. Then press out the shape. Bake for about 20 minutes in the middle layer of the preheated 175 degree oven.
Cooking tips:There are skills in making delicious dishes.
