Cooking Steps

1. 

   Step1:Heat the pan to 80% heat, then slice the bacon.

2. 

   Step2:Stir fry until the color changes. The edge is golde

3. 

   Step3:Cut lettuce into hobs.

4. 

   Step4:Add lettuce and continue to stir fr

5. 

   Step5:Stir fry until dry, then pour in boiled water. Level ingredients. Put on the lid and bring to a boil. Turn to medium heat for about 15 minutes. It depends on personal preference. Salt can also be dispensed with. Bacon itself has a salty taste. Finally, install the tray.