Fat cattle in golden soup

fat cattle:400g red pickled peppers:five or six pickled wild pepper:moderate amount soak ginger:small sauerkraut:two onion:three garlic:two spicy green pepper with fresh millet:moderate amount Flammulina velutipes:moderate amount https://cp1.douguo.com/upload/caiku/f/d/9/yuan_fd77eb02e27ba0e7ddbc85d5c2037d49.jpg

Fat cattle in golden soup

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Fat cattle in golden soup

There's no story. I want to eat some appetizers and meat, so I made this dish.

Cooking Steps

  1. Step1:Cut the ingredients for later use. If you like spicy food, you can have more chil

  2. Step2:Saute pickles, scallions, sea peppers, ginger and garli

  3. Step3:Add water to boil and add Flammulina mushroom to cook sof

  4. Step4:Then take out the Flammulina mushroom, put it at the bottom of the bowl, cook the fat cow, pour it into the bowl and pour it with a layer of oil to eat perfectly

Cooking tips:There are skills in making delicious dishes.

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Fat cattle in golden soup recipes

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