Cooking Steps

1. 

   Step1:Braised Beef Brisket with tomato. 1. Blanch the brisket first; 2. Cut the brisket into small pieces; 3. Add ginger, garlic, spiced incense, star anise, pepper, soy sauce, sugar, cooking wine and vinegar; 4. Put a small bowl of water in a high-pressure nest for ten minutes (when there is still water in it); 5. Pour the beef and soup into the pot together. Pour the cut tomato into the pot. Simmer slowly. 6. When the beef is stewed, put some millet and peppers; 7. Stew slowly and collect the juice until the tomato is cooked and pasted, and then add some onion to start the pot.