It's a common home-made dish. It's best to fry the heart of the dish with garlic. The two tastes match well.

Step1:Wash the cabbage. Cut the garlic into minced garli

Step2:Oil in pot. Add garli

Step3:When the garlic is fragrant, add the cabbag

Step4:Stir evenly. Add a little hot water. Cover the pot and cook for two minutes. Add some salt. Stir evenl

Step5:Just install the dis
Cooking tips:Green vegetables should not be fried for too long. It's easy to make vegetables yellow and delicious.