Chinese Food
Baked noodles with bacon and cheese
(114494 views)As soon as the weather is cold, the appetite is obviously better. I especially like to eat some high calorie food. When I eat hot, I feel warm all over. It not only satisfies my appetite, but also increases my heat and resists the cold in winter. Baked noodles are very delicious. My family and I like them very much. I can make a lot of cheese by myself. Compared with ordinary noodles, it's a step more. It's rich in Zhixiang. It's delicious. Pick it up with a fork. You can see the long drawing. It's so attractive. Children at home also like it very much. They will ask my mother if she can make baked rice today? This time I made baked noodles. Inside is fried sauce noodles. Korean flavor. Strong sauce. The noodles are strong and soft. It's thick. Grilled golden cheese. Fragrant. It's really delicious. The newly-built beautiful steaming oven has a good sealing effect. The baked rice and baked noodles are much easier to make with half the effort.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Take care of the ingredients. Bacon does not need to be defrosted. Cut it into small pieces. Wash garlic bolt and cut into small pieces. Cut onion into small pieces. Chop with frankincense.
Step3:Add water to the soup pot. Put in the noodles after boiling. Cook for 2 minutes after boiling. The noodles will be ready. Take it out for use.
Step4:There is no need to add oil to the frying pan. Put in bacon and stir fry for a while. Bacon will give out oil. So there is no need to put oil.
Step5:Stir fry bacon for a little while, and then put the prepared onion, garlic bolt and frankincense into it, stir fry it to make it fragrant.
Step6:Add the cooked noodles and stir well.
Step7:Then add the sauce bag that comes with the fried sauce noodles. Mix well and make all noodles covered with sauce.
Step8:Put the fried noodles on the plate.
Step9:Spread the mashed mozzarella cheese on the surface. Spread more.
Step10:Lay the noodles with cheese chips. Put the plates together in the American steaming oven. Stone cellar baking mode. Bake at 180 degrees for 15 minutes.
Step11:The cheese melts. The surface is golden.
Step12:Delicious.
Cooking tips:1. It's more fragrant with bacon. It's better with this noodle. 2. There is a lot of cheese. Bake for 20 minutes and the surface of cheese will turn yellow. Do not over bake. There are skills in making delicious dishes.
