Cooking Steps

1. 

   Step1:Put the high gluten powder, egg, water, sugar, salt and yeast together. I use the bread machine. And 15 minutes. Add the olive oil (after the oil hair). Live for another 15 minutes until the dough surface is smoot

2. 

   Step2:Fermentation One point five No bread machine can be used to adjust the lower layer of the oven to 50 degrees, and the bottom layer of the grill is the middle layer of the grill with water, and the dough is put into the container covered with plastic film to ferment in the middle laye

3. 

   Step3:Shape into five dough and wake up for 15 minute

4. 

   Step4:Cut the bacon into small pieces, spread it on the dough of the long strip, spread a layer of mozzarella cheese and roll it up (the bacon must be cut or the second fermentation will have an impact

5. 

   Step5:The four long dough pieces are rolled up according to the previous step, and then cut from the middle with a knife. The fifth dough piece is rolled out into pancakes and wrapped with bacon and cheese. They are wrapped in buns

6. 

   Step6:Take an eight inch mold and put the dough into the rolled and cut dough with the section facing u

7. 

   Step7:The second fermentation method is like the first fermentatio

8. 

   Step8:Oven 175 degree preheat, bake for 30 minutes, cool and demoul

9. 

   Step9:Finished produc