Chinese Food
Sauce cow's favorite accompaniment in his life
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Today, let's make beef with sauce. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the selected Czechoslovakia hops, it has a strong flavor of wheat, flowers and fruits. It's definitely a synonym for great taste. Learn this dish well. Stock up a few bottles of Yanjing U8. Quickly put up the happy wine table ~ when it comes to the sauce beef, I have the best memories of my childhood. Now I am a grown man, and I can carve good memories by myself. How happy is life when I cut a plate of sauce beef and a glass of wine~
Cooking ingredients
Cooking Steps
Step1:Prepare the above materials, wash the beef, soak it in cold water for more than 30 minutes, and soak it in bloody wate
Step2:2. After pouring clean blood water, we use toothpicks or sharp chopsticks to poke some holes in the beef, and then pour in the cooking wine, raw soy sauce and thirteen spices to mix well
Step3:3 mix with thirteen spices, then we pour in bean paste and mix with chopstick
Step4:4. After mixing, we put in the ginger and garlic, and then we grab them all together to make a full horse kill chicken for the beef. Then we put the lid on the chicken and let it taste. It will take about 23 hours
Step5:5. Let's pour the marinated beef into a cold pot and water it just enough to submerge the beef. Then put in the ginger, fragrant leaves, ice sugar, hawthorn, dried cinnamon, octagon, cover it, open the fire, and turn it to a small fire sauce for more than two hours
Step6:6 at the end, we'll pour the cut beef with the small ingredients you like, rice, noodles, dishes, wine, whatever you like
Cooking tips:Beef must be made after bleeding water. It tastes better and easier to taste. Yanjing U8, which is not smelly of mutton, is cheap and delicious. We usually drink beer easily because of the high content of acetaldehyde in the wine. The special brewing technology adopted by Yanjing U8 makes the content of acetaldehyde in the wine lower. We can't help but drink more than two mouthfuls of original ecological ingredients to make people drink healthily. It's delicious The pleasure brought by it is the most addictive pursuit of drinking beer. Babies who like to drink a little wine usually rush. Of course. It's also the first choice of the Party Wine Bureau. It has skills in making delicious dishes.
