Chinese Food
Hot and sour potato shreds
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Hot and sour potato silk is a household dish loved by everyone. The raw materials include potatoes, peppers, white vinegar and aged vinegar. Although the price is cheap, the taste of hot and sour potato silk is popular. It can be seen at home table or in restaurants and hotels.
Cooking ingredients
Cooking Steps
Step1:Wash the potatoes. Peel and shred them.
Step2:Soak the cut potato shreds in water. Wash them several times more. Wash off the excess starch.
Step3:Cut the dried peppers into sections. Shred the green and red peppers. Shred the garlic. Shred the ginger.
Step4:Open fire. Pour cooking oil into the frying pan. Add pepper and fry until fragrant. Then take out the pepper.
Step5:Add shredded ginger and dried chilli and stir fry.
Step6:Put in shredded potatoes. Stir well.
Step7:Add vinegar. Cover. Stir fry for about 1 minute.
Step8:Add shredded red pepper, shredded green pepper and minced garlic. Continue to stir fry.
Step9:Add a little soy sauce and stir fry.
Step10:Add salt and chicken essence to taste. Stir well.
Step11:The delicious hot and sour potato silk is finished.
Step12:Finished drawings.
Step13:Finished drawings.
Cooking tips:1. If you have chili oil at home, you can add some green and red peppers and garlic. The taste is super. 2. Vinegar should be put in earlier. In this way, the shredded potatoes are soft when they are stir fried. There are skills in making delicious dishes.
