Chinese Food
Stir fried mutton with sheep's face
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When I was a child, my family in this small town liked to drink mutton soup, stir fried mutton and boiled mutton face. When I saw it in the supermarket, I bought it and made it.
Cooking ingredients
Cooking Steps
Step1:Stir fry. Add oil. Onion, ginger and garlic. Thirteen spice
Step2:Stir fry and pour in carrot
Step3:Green pepper i
Step4:Import agari
Step5:Pour in cooking win
Step6:Put salt monosodium glutamate. Make the pot taste bette
Cooking tips:Sheep's face meat can be made from water and delicious.
