Stewed lean meat with donkey hide gelatin

Ejiao:small lean meat:250g egg:3 date:5 oil:8 salt:8 ginger slices:8 wolfberry:8 https://cp1.douguo.com/upload/caiku/e/5/7/yuan_e52140b503edfae957d290afd99c6857.jpg

Stewed lean meat with donkey hide gelatin

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Stewed lean meat with donkey hide gelatin

My sister-in-law taught me how to stew lean meat with donkey hide gelatin. She said it can make me fat. People who want to be fat can try it. And it's very fragrant.

Cooking Steps

  1. Step1:Put all materials into the pot. Add boiling water to cover the pot. Stew for two hours.

  2. Step2:It's open. It's fragrant.

  3. Step3:It's a good product for women to replenish qi and blood. You deserve it.

  4. Step4:Dear. Enjoy it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed lean meat with donkey hide gelatin

Chinese food recipes

Stewed lean meat with donkey hide gelatin recipes

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