Chinese Food
Congee for healthy lean meat
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I often eat out at work. The meal is not regular. My stomach often feels uncomfortable. Make a healthy lean meat porridge. It's simple and healthy. It's easy to solve dinner.
Cooking ingredients
Cooking Steps
Step1:Pour rice into the rice cooker. After washing, add some oil and salt and stir. Let stand for 5 minutes. Then add medlar, shrimp and water. Select the porridge mode.
Step2:Cut the carrots. Set aside.
Step3:Cut the bacon into strips. Leave it on a plate for later use.
Step4:Sliced sausage. Keep a plate for later use.
Step5:Shred the shallots. Leave a plate for later use.
Step6:After the porridge is cooked for half an hour, add carrots, bacon, dachshund and onion. Stir well with a spoon.
Step7:The rice cooker gives out a tone. The porridge is ready.
Cooking tips:There are skills in making delicious dishes.
