We had planned to cook chicken soup for the baby. It was added to a class. It was a little hungry. I want to eat a quick dish. Just yesterday, there was a little tea fungus in Jinggangshan. Then we had Kwai mushroom, chicken, radish and fungus in one pot. I'm too busy to take pictures. Let's make do with it.
Step1:1. Cut the chicken into pieces. Dice the carrot. Cut the pepper into small pieces. Tear the fungus into small pieces. 2. Hot oil. Fried chicken pieces. Add carrots. Stir fry. Simmer for a while. After the meat is cooked, stir fry with agaric, chili, tea tree mushroom. Add salt and water for a while. 3. Get out of the pot.
Cooking tips:There are skills in making delicious dishes.