Baby's supplementary food water noodles

Beidahuang organic flour:100g water:50g (for surface use) tomato:1 egg:1 black sesame oyster powder:one teaspoon for seasoning salt:a little bit (no need to add with face) https://cp1.douguo.com/upload/caiku/3/b/2/yuan_3b2960b61e7c936a3d188de8b2fb7302.jpg

Baby's supplementary food water noodles

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Baby's supplementary food water noodles

I don't know how to roll noodles. Or I think it's too troublesome. You can try to do this. The noodles are tender, smooth and slightly strong. They're delicious. It's very delicious to match with tomato eggs. Boil a pot of tomato egg noodles. Add some oyster and sesame powder to taste. It's hot, fragrant and fresh. It can also supplement zinc. The baby can eat in a bowl. Suitable for age - 18 months or more difficulty - Easy Time - 2530 minutes utensils - knife, chopping board, boiling pot sprout nutrition Q & a tomato nutrition value - tomato is rich in nutrition and has a variety of functions. It is called the magic fruit in the dish. The content of carotene in tomato is high, the content of vitamin C is not high, but it is protected by organic acid, with little loss and more absorption. It is a good source of vitamin C for human body. The organic acids in it can not only protect the vitamin C contained in it from being damaged by cooking, but also increase the acidity of gastric juice, help digestion and adjust gastrointestinal function

Cooking Steps

  1. Step1:Pour the water into the flour. Stir to form a floc. 》The buds first turn to bloom with a little salt in the water.

  2. Step2:Then use your hands to smooth the dough. At the beginning, the dough is relatively rough. After about 56 minutes of rubbing, the surface will become smooth as shown in the figure above. Press it to feel elastic. It is suggested to cover the wet cloth and wake up for 1520 minutes. The following steps are better to operate.

  3. Step3:Rub the dough into long strips, which are about the diameter of thumb.

  4. Step4:Fold. Use a knife to cut the strip evenly into the shape of the small cylinder above.

  5. Step5:Prepare a bowl of cold water. Immerse the cut dough in cold water for about 5 minutes.

  6. Step6:Scald the tomatoes. Peel and dice them.

  7. Step7:Heat the pot. Put in the diced tomatoes. Stir fry the juice over medium low heat to make mud. Use a spoon to press the tomatoes into mud as much as possible.

  8. Step8:Add some cold water. Boil.

  9. Step9:The foam face column. Pull it to both sides by hand. It's not easy to break. It's directly pulled into thin pieces

  10. Step10:Boil the water in the pot and add the noodles. Cook for about 56 minutes.

  11. Step11:When the eggs are broken, slowly pour them into the pot.

  12. Step12:Boil it again to make it out. Before you make it out, you can put some onion and oyster black sesame powder to taste it.

  13. Step13:The hot water noodles are ready. The taste of noodles is tender and smooth. The whole family can cook a pot. Have you got another new skill to make noodles

Cooking tips:More than 900 recipes. As a crazy pasta enthusiast, it has been found that there are about 50 recipes on noodles. Other noodles are used in official account to reply to noodles.

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Chinese cuisine

How to cook Chinese food

How to cook Baby's supplementary food water noodles

Chinese food recipes

Baby's supplementary food water noodles recipes

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