Chinese Food
Vegetarianism
(114598 views)
It's simple and nutritious.
Cooking ingredients
Cooking Steps
Step1:Wash potatoes, peel them, slice them and steam them. (one big potato and two small ones
Step2:Okra slices in hot water. About a minute.
Step3:Put the blanched okra evenly in a small bowl. Mash potatoes with a little salt, a little pepper and a little pepper. Stir to make it mixed evenly.
Step4:Put mashed potatoes in a bowl with okra ready. Compac
Step5:Remove the bowl from the plate. Good appearance. Soft and glutinous tast
Cooking tips:Don't take too long to blanch. Don't slice too thin. About 2mm is suitable. I've tried mashed potatoes with leek, pepper, noodles and salt. The fried cake has a good taste. There are skills in making delicious dishes.
