Chinese Food

Cooking Steps

1. 

   Step1:Put a few drops of oil, a little salt, a little yeast in the flour. Live wel

2. 

   Step2:Use chopsticks to make dough. Make sure the dough is soft

3. 

   Step3:Knead into dough. Wake up and find out that we started to make ham

4. 

   Step4:Dice the ham a little bi

5. 

   Step5:Put the ham in the oil and salt to make it taste good. Divide the noodles into small dough

6. 

   Step6:Roll the surface into thin sheets, put on the oil and spread evenl

7. 

   Step7:Cut the noodles with a knife. There are layers of such cakes

8. 

   Step8:Put ham on. You can put more. I don't put too much here

9. 

   Step9:Fold up the first two piece

10. 

    Step10:One by on

11. 

    Step11:Continue to stac

12. 

    Step12:Finish. Wake up for 10 minutes. Because of yeast, you can also wake up more. That's the cake of dough

13. 

    Step13:Pancake ski

14. 

    Step14:Electric cake stall for cooking oi

15. 

    Step15:Put in the cake. Brush the oil on it. Bake two golden sides

16. 

    Step16:Don

17. 

    Step17:Add a scallion cake. Roll the crust into a rectangle. It has more layers. You can make it according to your favorite taste. The meat stuffing is also good. Next time, make the meat stuffing for you