Chinese Food
Inner Mongolia beef jerky
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The first time. It's very successful. It's better than what I bought outside.
Cooking ingredients
Cooking Steps
Step1:Choose good bee
Step2:Beef tendo
Step3:Slicing along Sil
Step4:Cut upside down into long strip
Step5:Mix with cooking wine, salt, pepper and ginger powder, marinate for 30 minute
Step6:Ventilate and dry in the shade for 2 day
Step7:Cut it into 5 cm pieces. Fry it red and take it ou
Step8:Fry it again after it's cool. Sprinkle sesame seeds on it.
Cooking tips:There are skills in making delicious dishes.
