6-inch sandwich cake

sugar:20g light cream:200g mango:1 (looking at the given quantity by yourself) 6-inch baked Qifeng cake:8 Kiwi:1 https://cp1.douguo.com/upload/caiku/6/6/8/yuan_66e59de683199796f4150ab8fc7c9ea8.jpeg

6-inch sandwich cake

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6-inch sandwich cake

Without tools, you have to make delicious cakes. It's too simple. It's really zero failure.

Cooking Steps

  1. Step1:Cut the mango into pieces or slice

  2. Step2:Whisk the sugar and cream until it's sharp. It's ok if it's hard, but it can't be thin. If it doesn't solidify, it can't finish the following procedure

  3. Step3:Cut the cake into 2 parts (I don't have a professional knife. It's also very successful with a common kitchen knife). Apply a thin layer of cream, add mango and then a layer of cream

  4. Step4:Cover the other half of the cake after it's finished. Spread the cream evenly on the whole surface. It's OK without a spatula. I've finished it patiently with a small spoon

  5. Step5:Divide the prepared mango and kiwi fruit into four parts (this can put your favorite fruit at will) and it's too monotonous. Then insert a candle. If there's a flower mounting bag, you can make a better shape. I only have a small spoon. Make do with it

  6. Step6:It's delicious to cut. The cream is delicate, soft and smoot

  7. Step7:The last one. It's really delicious. Haha, it's really easy to do

Cooking tips:Cream must be whipped with an electric egg beater. It may not be good for a manual day. Other ways of cooking are very simple. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 6-inch sandwich cake

Chinese food recipes

6-inch sandwich cake recipes

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