Nourishing snow swallow recipe-Chinese Food-best chinese food recipes-cooking food

Nourishing snow swallow

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Cooking ingredients

wolfberry:moderate amount

date:moderate amount

clear water:moderate amount

old icing sugar:moderate amount

snow swallow:5 capsules

Cooking Steps

Step1:Prepare the petrel. Soak it in clear water for more than 12 hour

Step2:This is Xueyan with good hair and impuritie

Step3:Prepare a proper amount of water. Add in jujube, wolfberry and rock candy. Stew for 20 minutes. Then put in snow swallow. Stew for 30 minutes

Step4:It's stewed. It's sweet. It's good to drink

Cooking tips:I've made five swallows. It's about enough for 45 people to make a bowl. The swallows can make their hair 60 times bigger. So according to the number of people, it's OK to make their hair. Don't make too much at a time. It's not too much trouble to eat the stew now. If it's Stewed a lot at a time, it's necessary to put it in the refrigerator for cold storage. There are skills to finish the cooking in three days.