My family is too tired to keep up with nutrition. But they can't make nourishing chicken soup according to what they have learned. They like it very much because they have both qi and blood tonic and anti fatigue properties. Even some friends come to ask how to make it. Now I'll give you my treasure. Try it all.
Step1:A chicke
Step2:Put it into the pot after blanching and add a variety of ingredients and traditional Chinese medicine.
Step3:Cover and cook for an hour and a half.
Step4:Add salt and scallio
Cooking tips:The traditional Chinese medicine of the soup is to promote qi and blood, nourish yin and kidney. The deer antler tablet and longan Dabu should not be put in more, so as not to catch fire. Panax quinquefolium has the function of anti fatigue. There are skills in making delicious dishes.