Chinese Food
Iced sugar, medlar, chrysanthemum tea
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Cooking ingredients
Cooking Steps
Step1:Put the washed medlar and chrysanthemum in the teapot.
Step2:Pour in water and cook for about 5 minutes.
Step3:Light tea fragrance. In the air, it's filled with fragrance. It's fragrant and elegant. It makes people intoxicated in the illusion.
Step4:When you drink it, you can also add some honey and mix it well. Let it taste sweet and honey. Let people immerse themselves in sweetness and can't extricate themselves. It's like we yearn for a happy and sweet life every day and every hou
Cooking tips:1. The sweetness of rock candy is sweet enough. If you like to drink something sweet, you can mix it with a little honey. [boiling water or hot water will destroy the nutrients in honey. It's better to wait until the tea is cool to warm, then add honey and mix well. At this time, the nutrients in honey can be stimulated most. 】2. Bingtang and honey are cool in nature. The combination of them can play the role of clearing heat, moistening lung and throat. There are skills in making delicious dishes.
