Chinese Food
Mother goose BBQ
(114756 views)
I want to eat mutton kebabs in cold weather. I'm not afraid of not having an oven at home. My mother goose pot is super invincible. It's delicious and healthy.
Cooking ingredients
Cooking Steps
Step1:Wash the mutton and drain the water. Cut it into pieces and thread i
Step2:Put tin paper on the pan. You don't need to brush the pan. - O. brush the oil on the grill and turn it upside down after it changes color
Step3:When baking, you can sprinkle cumin powder and a little salt evenly. Press the water on both sides to squeeze out the seasoning to taste
Step4:Sprinkle the fried white sesame seeds when it's read
Step5:Do you have a good appetite
Cooking tips:There are skills in making delicious dishes.
