Chinese Food
Roasted chicken wings with garlic and butter
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Cooking ingredients
Cooking Steps
Step1:Wash chicken wings, open cross blade. Set aside.
Step2:In a bowl with chicken wings. Add garlic, garlic powder, brandy, parsley, soy sauce, salt and black pepper. Marinate for 6 hours.
Step3:Preheat the oven to 165 degrees. Spread the softened butter on the chicken's middle wing.
Step4:Put it in the oven for 16 minutes. Take it out in the middle of the oven, and then spread the ANGA butter. Adjust the oven to 220 degrees and bake it again. After 4 minutes, put it out of the oven and put it on the plate.
Cooking tips:Chicken wings open cross flower knife. In order to make chicken wings marinate faster and taste better. Brush butter in the middle of chicken wings. Make them not so dry when they are roasted. Increase the taste. There are skills in making delicious dishes.
