Chinese Food
Mung bean cake
(114899 views)
There's no story. It's just that a foodie bought a bag of mung beans. It's useless. Then he thought of mung bean cake. He made it for the first time. It's still very delicious.
Cooking ingredients
Cooking Steps
Step1:But I didn't take a pictur
Step2:Explain it in detail. Peel the Mungbean and make it in advance. Anyway, I made it last night. I can use it this morning. Steam the soaked mungbean for half an hour. Then take it out and press it into mud. Then take out your pan. Hot corn oil and butter. Melt it, put the mungbean mud and stir fry it evenly. Add some sugar. Continue to stir fry until it is fused. Take it out and divide it into small balls of average amount Then take the film tool and print it as shown in the figure. It's deliciou
Cooking tips:There are skills in making delicious dishes.
