Kwai Fu] quick bread made without oven.

traditional waffle eggs:2(100g) traditional waffle:40g traditional waffle milk:120g traditional waffle low powder:170g traditional waffle corn starch:30g traditional waffle with baking powder:1.5g traditional waffle butter:30g gluten in waffles:200g dough waffle egg:1 (50g) dough waffle sugar:15g dough waffle salt:2g dough waffle water:90g dough waffle yeast:2g dough waffle butter:10g https://cp1.douguo.com/upload/caiku/d/5/3/yuan_d53e77566f6d49ad44b85da7142d7013.jpg

Kwai Fu] quick bread made without oven.

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Kwai Fu] quick bread made without oven.

We all know ha. A kind of food that is popular all over the world. Generally speaking, waffles are made in two ways: dough and batter. But either way is super delicious and easy to make. Of course. Besides making waffles, this mold can also make other delicacies. What kind of potato cake and vegetable cake can be used. The utilization rate is quite high. As a mold controller, I have already started two. Let's eat Amway. It's good to start~

Cooking Steps

  1. Step1:#The traditional waffle is made by sieving all the powder.

  2. Step2:Break up the eggs. Add sugar and milk and mix well.

  3. Step3:Add sifted powder and mix evenly.

  4. Step4:Add the melted butter. Stir well.

  5. Step5:When the batter is ready, pour it into the container.

  6. Step6:Preheat waffle mould on fire for 1 minute.

  7. Step7:Pour in the batter. Fill in the grid.

  8. Step8:Cover it. Heat it for about 2 minutes on one side. When you see no water vapor, you can open it to see the coloring.

  9. Step9:Take out the waffle. It can be served with fruit, cheese, yoghurt or whipped cream. Or put jam on it and ice cream on it

  10. Step10:This time, Napoleonic flour was used for making waffles. You can use other medium or low gluten flour. All the materials are kneaded into a smooth dough.

  11. Step11:Fermentation at 26 ℃ for 1 hour, dough twice as large.

  12. Step12:Take out the dough divided into 40g each.

  13. Step13:Roll it out. Pack the stuffing.

  14. Step14:If it's original, it's round. Wake up at 30 ℃ for 20 minutes.

  15. Step15:Warm up the waffle mould on fire. Put the dough into the mold. Cover it.

  16. Step16:Baked on each side One point five About minutes. Smell the fragrance. Open the mold to see the coloring. Take out the waffles and let them cool.

  17. Step17:If you want to know the secret recipe and more bread knowledge in the first time, please scan QR code to pay attention to the secret bread maker.

Cooking tips:Tips - you can't finish it all at once. You can vacuum it and freeze it. Waffles can be packed with different fillings according to your preferences. Dough can also be made into Matcha, pumpkin, purple potato, whole wheat, rye. There are many changes. You can try more. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kwai Fu] quick bread made without oven.

Chinese food recipes

Kwai Fu] quick bread made without oven. recipes

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