Some friends often go abroad. They often tell me that one of the favorite desserts of Belgians is waffles. It's especially delicious when it's drenched with ice cream. The ice is sweet and refreshing. Listen to my saliva... Ah ah ah. If you have... ...
Waffle. It's a very simple pastry. Eggs don't need to be sent to any degree. The whole process is to add materials in order. Mix them and make batter. Pour them into waffle mould and they will be very beautiful lattice. Waffle is absolutely no f... ...
In the afternoon of the late autumn weekend, when you have free time, you can make a representative dessert from central Europe. You can nest in a hanging chair. It's good to be dazed and read. It's the rhythm of your life after a busy week. Waf... ...
Make waffles for the first time. Make appropriate changes according to the bean and fruit recipe. In order to have butter fragrance and eat healthy, add olive oil and butter at the same time
I used to like to buy waffles from the supermarket. They were expensive but not very delicious. But I like the little squares of waffles one by one. I saw that they used a special mold to heat waffles on the fire. My heart itched for a while. Bu... ...
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Waffle. Also called Wofu, tartan, tartan and embossed egg cake. It's a kind of pancake. It comes from Belgium. It's baked in a special baking tray.
I saw a lot of waffle recipes. Then I randomly combined one according to my own materials. It tastes good. Because there's no sugar. It's basically not sweet. In order to lose weight, I also worked hard. PS. a rookie. For the first time, I sent ... ...
I don't know if there is any wood like me I don't like bananas, but I love the taste of bananas after heating or baking ~ well, banana waffles can be used as breakfast or small in the afternoon
A nice snack in the afternoon. It's delicious and easy to make. -
Simple Kwai. No need to fix. A basin is ready. I like it crispy on the outside and tender on the inside. Spread jam, honey, ice cream, yogurt and some dried nuts. It's nutritious. It's good for breakfast and afternoon tea.