Chinese Food
Waffle
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Simple Kwai. No need to fix. A basin is ready. I like it crispy on the outside and tender on the inside. Spread jam, honey, ice cream, yogurt and some dried nuts. It's nutritious. It's good for breakfast and afternoon tea.
Cooking ingredients
Cooking Steps
Step1:Sift low gluten flour and baking powder. Add sugar. Mix well. Add milk. Mix well. Add eggs. Mix well. Add melted butter. Mix well. The waffle paste is read
Step2:If it's a mold, apply a layer of butter. Apply it to every place. I use the waffle machine. No need to apply oil. So I plug in the machine and heat it for one minute, and then the light will jump. Pour the mixed waffle paste into it. Cover it. It will be OK in three or five minutes. One pot and five pieces. Separate it. Pour on the very good banana yoghurt made last night. Grab another handful of nuts. Well, it's nutritious. It's good to lov
Cooking tips:There are skills in making delicious dishes.
