Cooking Steps

1. 

   Step1:Beat butter at room temperature. Add sugar. Beat well.

2. 

   Step2:Add the eggs. Beat well. Sift in flour and baking powder mixture. Mix well. Then add milk and honey. Stir until no granules.

3. 

   Step3:Cut up the bananas and add them to the flour paste. Mix well.

4. 

   Step4:Pour the flour paste into the waffle mold. (the mold is not fixed well. It is better to put it into the baking tray first) scrape it with a scraper.

5. 

   Step5:Preheat the oven at 180 ℃. Put the baking tray in it. Heat it for about 20 minutes. The surface will be hardened and formed.

6. 

   Step6:Slice the banana. Put it on. Squeeze in the chocolate sauce. Finish.