Chinese Food
Waffle
(71168 views)I used to like to buy waffles from the supermarket. They were expensive but not very delicious. But I like the little squares of waffles one by one. I saw that they used a special mold to heat waffles on the fire. My heart itched for a while. But I didn't want to buy this mold. It was inconvenient to use. Recently, I saw the silicone mold used for the oven on the Internet. So I bought it and tried to make it right away. Waffle There are several ways to make pancakes. I tried this kind of cake without egg white first. It tastes thick and delicious. Finally, I found a kind of hot snack. I like it
Cooking ingredients
Cooking Steps
Step1:Mix the sugar and egg by hand until the sugar melt
Step2:Add milk and mix wel
Step3:Melt butter in water, pour in batter and mix wel
Step4:Low flour, corn flour, baking powder mixed and sifte
Step5:Drop a few drops of lemon juice and mix well. Put in the powder and mix well
Step6:Strawberry jam is put into a disposable flower mounting bag. Cut a small hole in the flower mounting ba
Step7:Brush the mould with corn oil. Be sure to brush it carefully. All the grids are well brushed
Step8:Pour the batter into the mould, half jam, and then the other half batte
Step9:When pouring batter, make sure to put the mold on the grill or baking tray first and then pour batter, otherwise the batter will be sprinkled with silica gel. The mold is too soft
Step10:Preheat the oven 180 degrees for 10 minutes. Put it on the top of the oven and heat it for 20 minutes. It's like 25 minutes
Step11:Demould immediately after bakin
Cooking tips:The oil of waffle mould must be brushed carefully. Brush all the corners. Otherwise, it's not good to leave the mould. After baking, you can immediately leave the mould and cook delicious dishes.
I have eaten before Waffle I will try to make it for my family