Cooking Steps

1. 

   Step1:First, half cut the virgin fruit and prepare the garli

2. 

   Step2:Put the garlic in the hot oil pan to make it fragrant, then pour in the virgin fruit, let the garlic and the virgin fruit fully contact, and then put some salt and ground pepper into the pan for about three to five minutes

3. 

   Step3:If you eat too much, you can cut it obliquely. The area will be larger. Cut five or six pieces and heat them in the oven. Don't burn them

4. 

   Step4:When the bread is heated, you have to cut the avocado. Don't cut it out in the first place and put the avocado in it. It's better to take it out when it's ripe and cut it. Otherwise, there will be black spots like mildew. The avocado will be peeled and sliced less than half of it is used once

5. 

   Step5:Spread the sliced avocado on the staff according to personal preference, squeeze the right amount of mayonnaise on the staff with the sliced avocado (it's better to use the best brand), and then spread the right amount of the stir fried virgin fruit in step 2, sprinkle it with mixed herbs and put it on the plate