Chinese Food
Preserved egg with tiger skin
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Cooking ingredients
Cooking Steps
Step1:Cut the eggs and put them on a plat
Step2:Minced garlic and ginger (you don't like ginger. You can choose the right amount of ginger powder like me), chopped green pepper, soy sauce, vinegar, pepper oil. You can put a little sesame oil. Pour together into a bowl and stir well, then pour into the egg.
Cooking tips:There are skills in making delicious dishes.
