Meat floss

lean meat:500 seasoning:8 https://cp1.douguo.com/upload/caiku/0/7/e/yuan_07ffea028c7b7ad17f864eb735bdce7e.jpg

Meat floss

(71335 views)
Meat floss

Cooking ingredients

Cooking Steps

  1. Step1:Dice meat, over water. Put seasoning and meat in a pressure cooker Take it out and put it into a fresh ba

  2. Step2:Knock To dispers

  3. Step3:Shatte

  4. Step4:Put it in the pot and stir fry it over low heat. Put in a little sugar. And salt. I'm a kid's food. I didn't put too much material.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Meat floss

Chinese food recipes

Meat floss recipes

You may also like

Reviews


Add Review