Chinese Food

Cooking Steps

1. 

   Step1:Spare tomato cutting ho

2. 

   Step2:Add water to the flour little by little. Stir to form floccule

3. 

   Step3:Add oil and heat in the pot, stir fry the tomatoes. Fry them into a paste. Add water, boil them and add the dough. Add salt and chicken essence

4. 

   Step4:Before leaving the pot, turn the egg liquid into the pot. Sprinkle with scallion. Drop a few drops of sesame oil

5. 

   Step5:Out of the pot. You can add ketchup to the sour ones