Chinese Food
Rice porridge for the young expert of nourishing stomach
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Seven days of the new year, you'll gain three jin. Can your stomach really hold so much? Come and cook a bowl of rice porridge. Stomach. How are you?
Cooking ingredients
Cooking Steps
Step1:Millet needs to be soaked for more than two hours in advance. Heat up a pot of hot water. Let the hot water boil and then let the millet g
Step2:Turn it to a small fire when you roll to the first roll. Stir the pot now and then. Don't let the millet stick to the pot
Step3:It takes patience to cook porridge. Even if it's only millet, it can't grow up. Cooked rice porridge. Mix it up on the mixing plate. Or add some bean curd casually. Salted vegetables will not reduce its flavo
Cooking tips:There are skills in making delicious dishes.
