Chinese Food
Shrimp in scallion oil
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Cooking ingredients
Cooking Steps
Step1:Wash the shrimps. Put more oil in the pan than usual. Fry the shrimps for three or four minutes when they are ripe. Control the oil and remove.
Step2:Put it in hot oil again and fry it again. It's also two or three minutes. Control the oil and remove it.
Step3:Bottom oil in the pot. Stir in ginger and scallion, then add shrimp. Then pour in cooking wine and sauce with soy sauce. Stir quickly and leave the pot. This step should not exceed 1 minute.
Cooking tips:This dish is mixed with other douyou's methods. It's slightly adjusted. It tastes more delicious. Calcium snacks. There are skills in making delicious dishes.
