Chicken leg soup with red bean

drumsticks:1 Gorgon fruit:moderate amount red bean:moderate amount fine salt:moderate amount wolfberry:moderate amount https://cp1.douguo.com/upload/caiku/a/f/6/yuan_af4aff422f8b4c3e555a6021c4cdb896.jpg

Chicken leg soup with red bean

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Chicken leg soup with red bean

It's a nutritious soup for the eldest son in junior high school. He eats three meals a day in school. He's really skinny in recent months. He's like a little old man. Although usually angry with me, it's also painful to see him like this. Now I plan to have soup two times a week. Let him take good care of it.

Cooking Steps

  1. Step1:Prepare a chicken leg. Thicken the fruit in half a handful. Red bean in half a handful. (it's all very freehand

  2. Step2:Add water to the pot. Blanch the chicken legs first and then use them for standby.

  3. Step3:The Gorgon and red beans should be soaked and washed half an hour in advance.

  4. Step4:Put all the processed ingredients into the stew.

  5. Step5:Then add clear water to bagongman.

  6. Step6:Select the nutritious stew mode for stewing.

  7. Step7:After stewing, add some fine salt and medlar to taste.

  8. Step8:In this way, a soup of red bean and drumsticks will be finished.

Cooking tips:It's a soup for one person. If it's whole, you need to increase the amount of auxiliary materials. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chicken leg soup with red bean

Chinese food recipes

Chicken leg soup with red bean recipes

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