Chinese Food
Fried chicken leg
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Recently, Korean beer and fried chicken are popular. So we should catch up with the fashion and learn fried chicken.
Cooking ingredients
Cooking Steps
Step1:Add a small bowl of flour, salt and white pepper. Stir until sticky. Put in the chicken leg. Make sure the chicken leg is covered with noodle soup. Marinate for 5 minutes.
Step2:Heat up the oil. Make sure the oil is cooked. Make medium heat. Start frying the chicken. In the process of frying chicken, keep rolling to ensure that the surface of chicken leg is not pasted until fried on all sides. Finally, use chopsticks to make a difference. See if they are well cooked. Put them out of the pot.
Step3:Drain. Dish. Serve with beer. It's delicious
Cooking tips:After the drumsticks are washed, the front and back sides of the drumsticks are cut into vertical and horizontal cutting edges, so that the drumsticks are easier to ripen and more tasty. There are skills in making delicious dishes.
