Chinese Food

Cooking Steps

1. 

   Step1:Clean and cut hairtai

2. 

   Step2:Cut the onion, ginger and garlic wel

3. 

   Step3:Heat the pot and pour in the oil. Fry in a little ginger, onion and pepper to make the flavo

4. 

   Step4:Put in the hairtai

5. 

   Step5:Just fry it. Add some cooking wine

6. 

   Step6:Add some raw, old, oil consuming and garlic clove

7. 

   Step7:Add water and cook for 10 minutes. Season with a little sal

8. 

   Step8:Put in some green garlic. The delicious hairtail is perfect.