Auxiliary food log | fragrant soft corn flour pancake (10m +)

corn flour:70g egg:1 milk or formula:50g white granulated sugar (not required):10g https://cp1.douguo.com/upload/caiku/5/7/b/yuan_57f346c3fca4ca771cfd4141c68dba5b.jpg

Auxiliary food log | fragrant soft corn flour pancake (10m +)

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Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Mix all ingredients and stir until there is no dry powder particle

  3. Step3:

  4. Step4:After fully heating the pot, scoop a spoon of batter. Pour it into the pot about 5cm from the bottom of the pot. It will automatically form a round cake shape. Fry it over low heat until there is a big bubble on one side and it can easily push the cake to turn over. Turn over the noodles and fry until cooke

  5. Step5:

  6. Step6:

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Auxiliary food log | fragrant soft corn flour pancake (10m +)

Chinese food recipes

Auxiliary food log | fragrant soft corn flour pancake (10m +) recipes

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