Chinese Food

Cooking Steps

1. 

   Step1:Wash and slice the tomato. Wash and chop the onion. Prepare two egg

2. 

   Step2:Pour oil in the po

3. 

   Step3:Put the eggs into the pot. After forming a little, fry them gently with a spatula, and then dish them out

4. 

   Step4:Pour a little oil into the pot. Stir fry the tomatoes until cooked

5. 

   Step5:Put the eggs in and stir fry them

6. 

   Step6:Add some salt and pepper and stir fry evenly. Add a little water to cool for one minute

7. 

   Step7:Sprinkle with scallion and stir fry evenly to make a pot

8. 

   Step8:Loading.