Jiaozi skin banana pie

banana:2 dumpling skin:20 cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/b/e/8/yuan_be83d83b148bb68553b13c37c7f74d78.jpeg

Jiaozi skin banana pie

(115328 views)
Jiaozi skin banana pie

Crispy outside and tender inside. Sweet and soft -

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Peel the banana and press it into mud with a spoon. It's better to choose the ripe one. It's delicious

  3. Step3:Take a piece of dumpling skin. Put banana puree in the middl

  4. Step4:Cover another dumpling ski

  5. Step5:Then press out the pattern with a fork. Remember to press harder. This will tighten the mouth. It will not leak out when frying

  6. Step6:Put some cooking oil into the pan and heat it. Put in the banana derivativ

  7. Step7:Fry over low heat until golden on both side

  8. Step8:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiaozi skin banana pie

Chinese food recipes

Jiaozi skin banana pie recipes

You may also like

Reviews


Add Review