Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Peel the banana and press it into mud with a spoon. It's better to choose the ripe one. It's delicious

3. 

   Step3:Take a piece of dumpling skin. Put banana puree in the middl

4. 

   Step4:Cover another dumpling ski

5. 

   Step5:Then press out the pattern with a fork. Remember to press harder. This will tighten the mouth. It will not leak out when frying

6. 

   Step6:Put some cooking oil into the pan and heat it. Put in the banana derivativ

7. 

   Step7:Fry over low heat until golden on both side

8. 

   Step8:Finished product drawin